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Serve with a mixed green salad and cold glass of fat-free milk.
If using wooden skewers, soak them in warm water 30 min. before using to prevent them from burning in the oven.
Prepare as directed, substituting ham cubes for the pepperoni and pineapple chunks for the halved mushrooms.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I made these for a baby shower. I'm not sure I got the right bread, it turned out rather hard - but the taste was great and they disappeared!
This was just ok