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Appetizers

Pizza Roll-Ups with Dipping Sauce

Pizza Roll-Ups with Dipping Sauce recipe
photo by:kraft
These Pizza Roll-Ups with Dipping Sauce are one of our all-time top-rated party appetizers. Make it for your party people and find out why.
time
prep:
10 min
total:
30 min
servings
total:
6 servings
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What You Need

2
Tbsp.  butter, melted
1/4
tsp.  Italian seasoning
1/4
tsp.  garlic powder
1
can  (13.8 oz.) refrigerated pizza crust
1
cup  KRAFT 2% Milk Shredded Mozzarella Cheese
2
Tbsp.  chopped onions
1
pkg.  (9 oz.) OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast
1-1/2
cups  marinara sauce

Make It

HEAT oven to 400°F.

MIX butter and seasonings until well blended.

UNROLL pizza dough onto baking sheet; press into 15x10-inch rectangle. Brush with half the butter mixture; top with cheese, onions and turkey. Starting at one short end, roll up dough to form log. Pinch seams and ends together to seal. Position log lengthwise, seam-side down, in center of baking sheet. Brush with remaining butter mixture.

BAKE 15 min. or until lightly browned. Let stand 5 min. Cut into 12 slices. Serve with marinara sauce.

Kraft Kitchens Tips

Serving Suggestion
Serve with a crisp mixed green salad to round out the meal.
Special Extra
Add your favorite cut-up fresh vegetables along with the cheese and onions.
Substitute
Substitute olive oil for the melted butter.
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