PLANTERS Candied Walnuts - Kraft Recipes Top
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PLANTERS Candied Walnuts

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Makes 2-1/2 cups or 10 servings, 1/4 cup each.

Please, don't buy sugared nuts in a convenience store or anywhere else! They simply won't be as awesome as these homemade PLANTERS Candied Walnuts.

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What You Need

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Make It

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  • Preheat oven to 300ºF. Cover bottom of 15x10x1-inch baking pan with parchment paper. Bring water to boil in large saucepan. Add walnuts; stir. Boil 2 min. Meanwhile, mix sugar, salt, cinnamon and nutmeg in large bowl; set aside.
  • Drain walnuts well. Add to sugar mixture; toss to coat. Spread into prepared pan.
  • Bake 20 min., stirring after 10 min. Cool completely. Store in airtight container at room temperature.

Serving Suggestion

Sprinkle over a side-dish salad made with mixed baby greens tossed with sliced red onions, dried cranberries, drained canned mandarin orange segments and KRAFT Balsamic Vinaigrette Dressing.

Size Wise

Enjoy your favorite foods on occasion but remember to keep tabs on portions.


  • Makes 2-1/2 cups or 10 servings, 1/4 cup each.

Nutritional Information

Serving Size Makes 2-1/2 cups or 10 servings, 1/4 cup each.
Calories 230
Total fat 19g
Saturated fat 2g
Cholesterol 0mg
Sodium 190mg
Carbohydrate 13g
Dietary fiber 2g
Sugars 9g
Protein 4g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from PERFECT! PERFECT! I've tried a lot of candy walnut recipes and this has been the best. It was easy and tasted great!
Date published: 2008-08-29
Rated 5 out of 5 by from This is amazing. This is amazing. And wonderful on salads. Better and cheaper than the store-made ones.
Date published: 2008-02-04
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