Comida Kraft
Recipe Box

PLANTERS® Nuts & Chocolate Meringues

Prep Time
15
min.
Total Time
50
min.
Servings

About 3-1/2 doz. cookies or 10 servings, 4 cookies each

You're just 5 ingredients and 15 minutes away from getting these scrumptious PLANTERS Nuts & Chocolate Meringues in the oven. After that? Applause.

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What You Need

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Make It

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  • Preheat oven to 250°F. Place egg whites in small bowl. Gradually add sugar, beating with electric mixer on high speed until stiff peaks form. (Do not underbeat.) Blend in vanilla and cinnamon. Gently stir in trail mix.
  • Drop tablespoonfuls of the egg white mixture onto parchment paper-covered baking sheets.
  • Bake 35 to 40 min. or until cookies are dry on the outside. Remove to wire racks; cool completely. Store in tightly covered container at room temperature.

Substitute

Prepare as directed, substituting orange extract for the vanilla.

Servings

  • About 3-1/2 doz. cookies or 10 servings, 4 cookies each

Nutritional Information

Serving Size About 3-1/2 doz. cookies or 10 servings, 4 cookies each
AMOUNT PER SERVING
Calories 110
Total fat 5g
Saturated fat 1.5g
Cholesterol 0mg
Sodium 35mg
Carbohydrate 14g
Dietary fiber 1g
Sugars 12g
Protein 4g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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