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Enjoy a serving of this rich-and-indulgent treat on special occasions.
Substitute 1 frozen deep-dish pie crust (9 inch) for the refrigerated pie crust.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I have made this recipe several times. Perfect pecan pie every time. If you like a darker flavor, you can use dark corn syrup instead of light.