Polka-Dotted Banana Pops

1
(0) 0 Reviews
Prep Time
10
min.
Total Time
10
min.
Servings

3 servings, 1 pop each

What You Need

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Make It

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  • Insert wooden pop stick into cut-end of each banana piece; spread with peanut butter.
  • Press 8 of the wafers into peanut butter on each banana; coat with sprinkles.
  • Serve immediately. Or, place in shallow pan. Freeze several hours. Remove from freezer a few min. before serving to soften slightly.

Storage Know-How

After banana pops are frozen, wrap individually in plastic wrap. Store in freezer up to 1 week.

Servings

  • 3 servings, 1 pop each

Nutritional Information

Serving Size 3 servings, 1 pop each
AMOUNT PER SERVING
Calories 190
% Daily Value
Total fat 9g
Saturated fat 2g
Cholesterol 5mg
Sodium 110mg
Carbohydrate 27g
Dietary fiber 2g
Sugars 17g
Protein 4g
   
Vitamin A 0 %DV
Vitamin C 6 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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