KraftRecipes.com
Print PageClose Window

Product Recall: We are voluntarily recalling fewer than 8,000 cases of regular Kraft American Singles Pasteurized Prepared Cheese Product
limited to 4 SKUs on two “Best When Used By” dates of February 20, 2015 and February 21, 2015. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr
Desserts

Polka-Dotted Banana Pops

Polka-Dotted Banana Pops recipe
photo by:kraft
time
prep:
10 min
total:
10 min
servings
total:
3 servings, 1 pop each
Magazine Acquisition

What You Need

1
large  banana, cut crosswise into thirds
2
Tbsp.  PLANTERS Creamy Peanut Butter
24
 mini vanilla wafers
1
Tbsp.  multi-colored or chocolate sprinkles

Make It

INSERT wooden pop stick into cut-end of each banana piece; spread with peanut butter.

PRESS 8 of the wafers into peanut butter on each banana; coat with sprinkles.

SERVE immediately. Or, place in shallow pan. Freeze several hours. Remove from freezer a few min. before serving to soften slightly.

Kraft Kitchens Tips

Storage Know-How
After banana pops are frozen, wrap individually in plastic wrap. Store in freezer up to 1 week.
K:46904v1:113982
RecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email