Substitute apples for the pears.
Substitute dried cranberries for the pomegranate seeds.
Honey Caramelized Pears
Heat 1 Tbsp. butter in skillet on medium-high heat. Add pears; cook 2 min. or until browned. Top with 2 Tbsp. honey; cook 1 min. or until caramelized. Use in place of red pears in salad.