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Salads & sides

Pop-Pop's Grilled Peach Salad

Pop-Pop's Grilled Peach Salad recipe
photo by:kraft
Pop-Pop doesn't mess around when it comes to making this grilled salad. Fresh peaches, tomatoes and rosemary and some vinaigrette. Done.
time
prep:
20 min
total:
20 min
servings
total:
4 servings, 3/4 cup each

What You Need

2
large  ripe fresh peaches, halved, pitted
1/2
cup  KRAFT Balsamic Vinaigrette Dressing, divided
1
large  heirloom tomato, sliced
Small  fresh rosemary sprigs

Make It

PREHEAT grill to medium-high heat. Brush peaches with 2 Tbsp. of the dressing. Grill 5 to 8 min. or until peaches are softened, turning after 4 min. Remove from grill; cut into wedges.

ARRANGE tomatoes on serving plate; top evenly with peaches.

DRIZZLE with remaining dressing; top with rosemary.

Kraft Kitchens Tips

Food Facts
Heirloom tomatoes are tomato varieties that were introduced many generations ago. Ranging in color from red, orange, yellow, green-yellow, purple to even white, some well-known true heirloom tomato varieties are Brandywine, Black Krim and Green Zebra. Look for them at farmers' markets or in the produce section of most larger supermarkets.
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