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Top cupcakes with marshmallows as directed. Stir 5 drops yellow food coloring into 1/2 cup water; brush lightly onto marshmallows to resemble buttered popcorn.
Top cupcakes with marshmallows as directed. Microwave 16 KRAFT Caramels and 2 Tbsp. water in microwaveable bowl on HIGH 1 min.; stir until smooth. Drizzle lightly over marshmallow-topped cupcakes to resemble caramel corn.
Before filling paper baking cups with cake batter, color them with red and white stripes to resemble popcorn bags. Tape a small "popcorn" label to each cupcake liner before serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
This was a HUGE hit! I made these cupcakes for my daughter's 12th birthday party. We did a movie theme and they were loved by all. They were easy to make and looked better than I thought they would. Fabulous!!
Kids loved them both...caramel was my favorite! Easy to do recipe that kids can help with.