Popcorn Shrimp - Kraft Recipes Top
Comida Kraft
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Popcorn Shrimp

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5 servings

Skip the restaurant, and find out how to make tasty Popcorn Shrimp at home! Seasoned deliciously and cooked until golden, this Popcorn Shrimp is a great go-to for potlucks, family gatherings and more.

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What You Need

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Make It

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  • Place shrimp in large glass or plastic bowl. Mix milk and mustard until blended. Add to shrimp; toss until shrimp are evenly coated with milk mixture. Refrigerate 15 min.
  • Remove shrimp from milk mixture; discard any remaining milk mixture. Place flour in medium bowl. Add shrimp, in small batches, to flour; toss until evenly coated with flour. Place on plate. Refrigerate additional 15 min.
  • Heat oil to 350°F in large saucepan on medium-high heat. Meanwhile, whisk eggs and water in medium bowl until blended. Combine bread crumbs and seafood seasoning in separate medium bowl.
  • Dip shrimp, in small batches, into egg mixture, then into bread crumb mixture, turning to evenly coat both sides of each shrimp with each ingredient. Gently shake off any excess bread crumb mixture.
  • Add shrimp, in small batches, to hot oil; cook 2 to 3 min. or until golden brown. Drain on paper towels.
  • Serve with cocktail sauce.

Special Equipment Needed


Prepare our easy-to-make Remoulade Sauce recipe. Serve with the cooked shrimp instead of the cocktail sauce.

Mindful Eating

Manage portions by using a smaller plate for your meals and snacks to help you stick to the recommended serving sizes of your favorite recipes.


  • 5 servings

Nutritional Information

Serving Size 5 servings
Calories 430
Total fat 23g
Saturated fat 2.5g
Cholesterol 180mg
Sodium 840mg
Carbohydrate 33g
Dietary fiber 2g
Sugars 9g
Protein 21g
% Daily Value
Vitamin A 15 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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