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Pork Chops with Apples and Stuffing

Pork Chops with Apples and Stuffing
average rating
average rating (302)
rate/review
prep time
10 min
total time
50 min
makes
6 servings
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kraft
recipe by: kraft

What You Need!

1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
1 can  (21 oz.) apple pie filling
6 boneless pork loin chops (1-1/2 lb.), 3/4 inch thick

Make It!

HEAT oven to 375ºF.

PREPARE stuffing as directed on package.

SPREAD pie filling onto bottom of 13x9-inch baking dish sprayed with cooking spray; top with chops and stuffing. Cover with foil.

BAKE 40 min. or until chops are done (160ºF), removing foil after 30 min.

Kraft Kitchens Tips

Substitute
Prepare using 6 boneless skinless chicken breast halves.

nutritional information

K:55586v0:111258

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