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Serve with CLAUSSEN Pickles.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Too hot for the grill...I pulled it off under 3 hours. It is well done...still juicy but alot of burnt spots. Will probably do in the slow cooker next time.
Where do you buy ginger root?
have made it many times, but I use my crockpot and it comes out great.