Pork Roast Rack with Cilantro-Honey Glaze - Kraft Recipes Top
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Pork Roast Rack with Cilantro-Honey Glaze

Prep Time
Total Time

16 servings

As impressive as this impressive pork roast rack recipe is, it only requires five ingredients and about five minutes of prep work.

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What You Need

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Make It

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  • Preheat oven to 425ºF. Place all ingredients except meat in blender; cover. Blend until smooth; set aside.
  • Place meat in roasting pan or shallow baking pan. Remove 1/4 cup of the dressing mixture; brush evenly onto meat. Reserve remaining dressing mixture to serve with the cooked meat.
  • Bake meat 15 min. Reduce oven temperature to 350ºF. Bake an additional 1 hour 20 min. or until internal temperature of meat is 155ºF. Remove meat from oven. Let stand, covered, 15 to 20 min. or until meat registers 160ºF. Slice meat. Serve topped with the reserved dressing mixture.

Special Equipment Needed

How to Make Cleanup Easier

Line baking pan with foil before using for easy cleanup.

Food Facts

Bone-in roasts provide a built-in rack for meat to cook on so you don't need to use a rack in the baking pan. A shallow baking pan, such as a jelly-roll pan, works well if you don't have a roasting pan.

Make Ahead

Sauce can be made ahead of time. Cover and refrigerate until ready to use as directed.


  • 16 servings

Nutritional Information

Serving Size 16 servings
Calories 240
Total fat 9g
Saturated fat 2.5g
Cholesterol 80mg
Sodium 160mg
Carbohydrate 10g
Dietary fiber 0g
Sugars 9g
Protein 29g
% Daily Value
Vitamin A 4 %DV
Vitamin C 2 %DV
Calcium 4 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from Sencillamente deliciosa, facil de hacer y sin tanto trabajo, se las recomiendo, no esperen mas y... Sencillamente deliciosa, facil de hacer y sin tanto trabajo, se las recomiendo, no esperen mas y haganla, mi esposo quedo maravillado y yo feliz.
Date published: 2007-12-31
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