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2 servings, about 2 cups each
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Prepare using PLANTERS FLAVOR GROVE Cashews Sea Salt & Cracked Pepper.
This flavorful low-calorie, low-sodium dish is a good source of vitamin C from the combination of pea pods and peppers.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.