Portobello-Swiss "Burgers" - Kraft Recipes Top
Comida Kraft
Recipe Box

Portobello-Swiss "Burgers"

Prep Time
Total Time

4 servings

Here's another great option for your meat-free Monday—or any day you want tender, delicious portobello mushrooms grilled with Swiss cheese.

Read MoreRead Less

What You Need

Showing deals in -1, -1 -1
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat grill to medium-high heat.
  • Brush vegetables evenly with half the dressing. Grill, dressing sides down, 2 to 3 min. or until mushrooms start to soften. Turn vegetables; brush with remaining dressing. Grill 2 to 3 min. or until vegetables are tender. Remove onions from grill.
  • Top mushrooms with cheese; grill 1 min. or until melted.
  • Mix mayo and mustard until blended; spread onto bottom halves of rolls. Fill with spring mix, mushrooms and onions.
FRESH EXPRESS® is a registered trademark of Fresh Express Incorporated.

Serving Suggestion

Serve with baked sweet potato fries.


Prepare using KRAFT Slim Cut Swiss Cheese Slices.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 460
Total fat 23g
Saturated fat 7g
Cholesterol 25mg
Sodium 710mg
Carbohydrate 45g
Dietary fiber 5g
Sugars 8g
Protein 19g
% Daily Value
Vitamin A 15 %DV
Vitamin C 6 %DV
Calcium 30 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews