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Enjoy your favorite foods on occasion but remember to keep tabs on portions.
If you prefer, bake the buttered potato skins in a 250ºF oven until crisp, about 15 min., before adding the toppings. Fill as directed and bake 5 min. more.
Save the scooped out potatoes for another use, such as mashing with milk and butter.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Real fun dinner. Steakhouse russets are too large though for one person. Experiment with your ideal potato size.
Needed a hurry up supper for week-night. Just baked big 'ol potatos in oven then cut in half. Topped with dogs that I cut into bites & saute'd on stove top and just topped the potatos without scooping out. Was tasty, hearty & best of all easy.