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Potatoes POUPON

Potatoes POUPON recipe
photo by:kraft
Red potato chunks are tossed in a mixture of Dijon mustard, Italian seasoning, olive oil and garlic, then roasted for an easy-and-delicious side dish.
time
prep:
10 min
total:
50 min
servings
total:
8 servings
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What You Need

3
Tbsp.  GREY POUPON Dijon Mustard
2
Tbsp.  olive oil
1
clove  garlic, minced
1/2
tsp.  Italian seasoning
2
lb.  red potatoes (about 6), cut into bite-size chunks

Make It

HEAT oven to 425°F.

MIX all ingredients except potatoes until blended.

SPREAD potatoes onto bottom of 13x9-inch pan sprayed with cooking spray. Add mustard mixture; toss to coat.

BAKE 35 to 40 min. or until potatoes are tender, stirring occasionally.

Kraft Kitchens Tips

Substitute
Prepare using GREY POUPON Country Dijon Mustard.
K:3343 v0:56444
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