Comida Kraft
Recipe Box

Praline Cheesecake

Prep Time
20
min.
Total Time
6
hr.
10
min.
Servings

16 servings

Pralines and cream—in the form of a cheesecake. Drizzled with caramel, this easy-to-make, gorgeous dessert is a guaranteed winner!

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What You Need

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Make It

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  • Heat oven to 325°F.
  • Crush 50 wafers finely; mix with 1/4 cup sugar and margarine. Press onto bottom of 9-inch springform pan. Stand remaining wafers around edge of pan, pressing gently into crust to secure.
  • Beat cream cheese and remaining sugar in large bowl with mixer until blended. Add sour cream and vanilla; mix well. Add eggs, 1 at a time, beating on low speed after each just until blended. Pour over crust.
  • Bake 45 to 50 min. or until center is almost set. Run small knife around rim of pan to loosen cake; cool before removing rim. Refrigerate cheesecake 4 hours.
  • Microwave caramels and milk in microwaveable bowl on HIGH 1 min. or until caramels are completely melted, stirring every 30 sec. Cool slightly. Pour over cheesecake; top with nuts.

Size Wise

Balance your food choices throughout the day so you can enjoy a serving of this cheesecake with your friends or family.

Praline Cheesecake Bars

Prepare recipe as directed, using 13x9-inch pan and increasing vanilla wafers around edge of pan to 22. Bake 40 to 45 min. or until center is almost set.

Note

If using a dark nonstick springform pan, reduce oven temperature to 300°F.

Servings

  • 16 servings

Nutritional Information

Serving Size 16 servings
AMOUNT PER SERVING
Calories 400
Total fat 26g
Saturated fat 13g
Cholesterol 110mg
Sodium 300mg
Carbohydrate 38g
Dietary fiber 1g
Sugars 31g
Protein 6g
% Daily Value
Vitamin A 15 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Praline Cheesecake is rated 5.0 out of 5 by 7.
  • 2016-07-30T09:29CST
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  • clientName_khcrm
Rated 5 out of 5 by from I can't count how many times I made this. I can't count how many times I made this. People went for seconds and fought over it for breakfast the next day!:D I put the caramel on a long time after it has cooled (less runny) and I only use about 18 caramels as I found that 25 is simply too many. It is great plain with fresh strawberries in sugar syrup as a topper to try!!!You will LOVE it! People say it is the best cheesecake by far they have had!!!:D
Date published: 2012-11-10
Rated 5 out of 5 by from Ummm Ummm, this was the best cheesecake I have ever made. Ummm Ummm, this was the best cheesecake I have ever made. I made it for Thanksgiving and everyone is demanding I make it again. Plus this is the first cheesecake recipe where my cheesecake did not crack. All the elements combined in such a way that made this cheesecake astonishing.
Date published: 2011-12-09
Rated 5 out of 5 by from This cheesecake was WONDERFUL! This cheesecake was WONDERFUL! But,the next day when I went to have a piece all of the carmel was on the plate. None was on the cake. I followed the receipe exactly as I was supposed to. Any help on this one?
Date published: 2012-09-17
Rated 5 out of 5 by from This by far one of the best cheesecakes I have ever made. This by far one of the best cheesecakes I have ever made. I make it for my husband a lot, he likes it best without the caramel topping but with cherries or strawberries
Date published: 2013-08-30
Rated 5 out of 5 by from I made this recipe 4 to 6 times or more, it turned out Great every time. I made this recipe 4 to 6 times or more, it turned out Great every time. everyone loved it . I give it a 100%
Date published: 2012-10-13
Rated 5 out of 5 by from This recipe is the best and is easy to make. This recipe is the best and is easy to make. Every time that I make this recipe I get several compliments.
Date published: 2012-11-12
Rated 5 out of 5 by from my family's favorite cheesecake. my family's favorite cheesecake. Absolutely delicious.
Date published: 2015-09-17
  • 2016-07-30T09:29CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_7
  • loc_en_US, sid_76195, PRD, sort_relevancy
  • clientName_khcrm

K:6897v0 :76195

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