Praline Cheesecake

5
(3) 2 Reviews
Prep Time
20
min.
Total Time
6
hr.
10
min.
Servings

16 servings

Pralines and cream, in the form of a cheesecake. Drizzled in caramel, this gorgeous dessert is a guaranteed winner and you won't believe how easy it is to make.

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What You Need

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Make It

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  • Heat oven to 325°F.
  • Reserve 16 wafers. Finely crush remaining wafers; mix with 1/4 cup sugar and butter. Press onto bottom of 9-inch springform pan. Stand reserved wafers around edge, pressing gently into crust to secure.
  • Beat cream cheese and remaining sugar in large bowl with mixer until blended. Add sour cream and vanilla; mix well. Add eggs, 1 at a time, beating on low speed after each just until blended. Pour over crust.
  • Bake 45 to 50 min. or until center is almost set. Run small knife around rim of pan to loosen cake; cool before removing rim. Refrigerate cheesecake 4 hours.
  • Microwave caramels and milk in microwaveable bowl on HIGH 1 min. or until caramels are completely melted, stirring every 30 sec. Cool slightly. Pour over cheesecake; top with nuts.

Size Wise

Balance your food choices throughout the day so you can enjoy a serving of this cheesecake with your loved ones.

How to Toast Nuts

Toasting nuts adds crunch and intensifies their flavor. To toast nuts in the oven, spread nuts in single layer in shallow baking pan. Bake at 350°F for 10 to 15 min. or until golden brown, stirring occasionally.

Note

If using a dark nonstick springform pan, reduce oven temperature to 300°F.

Servings

  • 16 servings

Nutritional Information

Serving Size 16 servings
AMOUNT PER SERVING
Calories 400
% Daily Value
Total fat 26g
Saturated fat 13g
Cholesterol 110mg
Sodium 300mg
Carbohydrate 38g
Dietary fiber 1g
Sugars 31g
Protein 6g
   
Vitamin A 15 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • patti1636 |

    looks so,good can't wait totry it

  • mikki1001 |

    I made this for Chrismtmas and everyone LOVED it!

  • vilyari |

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