Praline Pumpkin Mousse

4.7
(51) 46 Reviews
Prep Time
15
min.
Total Time
4
hr.
15
min.
Servings

10 servings, 1/2 cup each

You're just 15 minutes away from popping these pretty Praline Pumpkin Mousse cups in the fridge—and 4 more hours from wowing your guests with them.

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What You Need

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Make It

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  • Beat first 4 ingredients in large bowl with whisk 2 min. (Mixture will be thick.) Stir in COOL WHIP. Spoon into dessert glasses.
  • Refrigerate 4 hours. Meanwhile, toss nuts with butter and sugar.
  • Sprinkle nut mixture over desserts just before serving.

Healthy Living

Save 70 calories per serving by preparing with fat-free milk, 2 pkg. (1 oz. each) JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding and COOL WHIP LITE Whipped Topping.

Substitute

Substitute PLANTERS Walnuts for the pecans.

Special Extra

Garnish with currants, a light sprinkling of ground cinnamon and fresh mint leaves just before serving.

Servings

  • 10 servings, 1/2 cup each

Nutritional Information

Serving Size 10 servings, 1/2 cup each
AMOUNT PER SERVING
Calories 220
% Daily Value
Total fat 9g
Saturated fat 4g
Cholesterol 5mg
Sodium 300mg
Carbohydrate 34g
Dietary fiber 2g
Sugars 26g
Protein 2g
   
Vitamin A 130 %DV
Vitamin C 4 %DV
Calcium 6 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Jeanie616 | Sat, Jan 10 2015 3:43 PM

    Easy and delicious. Definitely will make this again.

  • isypecs | Sat, Nov 29 2014 8:23 PM

    Easy. Delicious. Everyone at Thanksgiving dinner (all 14 of 'em) loved it.

  • bysusie | Mon, Nov 24 2014 5:00 PM

    I turned this into a pie by using a graham cracker crust. A big hit and will be made for Thanksgiving.

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