Pronto Saucy Beef Pasta Skillet

4.2
(27) 22 Reviews
Prep Time
5
min.
Total Time
23
min.
Servings

4 servings

Want a savory, saucy, beefy pasta skillet dish—pronto? Oh, and you'd like it to be cheesy too? We've got you covered.

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What You Need

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Make It

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  • Cook pasta as directed on package.
  • Meanwhile, cook and stir steak in 2 Tbsp. of the dressing in large skillet on medium-high heat 2 min. or until steak is browned on all sides. Stir in tomatoes with their liquid, the onions, peppers, mushrooms and remaining 2 Tbsp. dressing. Bring to boil. Reduce heat to medium; simmer 10 min. or until onions and peppers are crisp-tender. Remove from heat.
  • Top with CHEEZ WHIZ; cover. Let stand 2 to 3 min. or until CHEEZ WHIZ is melted. Serve over hot drained pasta.

Special Extra

Add 1/4 cup dry white wine along with the tomatoes.

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 650
% Daily Value
Total fat 16g
Saturated fat 3.5g
Cholesterol 65mg
Sodium 1070mg
Carbohydrate 87g
Dietary fiber 5g
Sugars 11g
Protein 37g
   
Vitamin A 6 %DV
Vitamin C 35 %DV
Calcium 15 %DV
Iron 45 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • MORENOJENNY | Wed, Jan 26 2011 12:42 PM

    DELICIOUS. MAYBE I'LL TRY IT WITH CHICKEN AND NO CHEESE

  • kjkokko | Wed, Aug 5 2009 11:47 PM

    used chicken instead, but was quite good

  • DiabeticSingles.com | Thu, Jul 30 2009 12:29 PM

    This was very good. Next time I am going to try it with chicken.

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