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Desserts

Pudding Grahamwiches

Pudding Grahamwiches recipe
photo by:kraft
My college son and his friends adore this recipe. They are always asking me to make more for their next get-together.
posted by
tchgfted
on 5/21/2012
time
prep:
30 min
total:
4 hr 30 min
servings
total:
20 servings, 1 sandwich each
Magazine Acquisition

What You Need

1
pkg.  (8 oz.) PHILADELPHIA Cream Cheese, softened
2
cups  cold milk
1
pkg.  (4-serving size) JELL-O Instant Pudding, any flavor
1
cup  thawed COOL WHIP Whipped Topping
20
whole   graham crackers, broken crosswise into squares (40 squares)

Make It

BEAT cream cheese in large bowl with electric mixer on medium speed until creamy. Gradually add milk, beating until well blended. Add pudding mix; beat 2 minutes. Gently stir in whipped topping.

SPOON about 1/4 cup of the pudding mixture onto each of 20 graham squares; top with remaining graham squares to form sandwiches. Wrap each sandwich individually in plastic wrap.

FREEZE at least 4 hours or until firm.

Kraft Kitchens Tips

Size Wise
These grahamwiches are perfect for feeding a crowd of kids. You can prepare ahead of time and have ready so each child can enjoy one.
Substitute
Prepare as directed, using low-fat graham crackers.
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