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Since these tasty buns serve 20, they make a great addition to your next brunch. And their built-in portion control makes them extra convenient.
Wrap leftover buns in foil, then refrigerate to enjoy the next day.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
This has been a long time favorite in my house. I don't change anything. It is gone within 45 minutes which stinks because it does take a bit to put it together..but sooo worth it!
This is a hit Over and Over again!!! My family Love Love these! even took it to my Study group for Breakfast and the Raves went on and on about this Decadent dish! Have to share the recipe to all my Bible Study mates
Simply amazing. I used two cans of biscuits with 10 inside of each, then cut each in half, for a total of 40 small pieces. I like a little less cream cheese in each bite. Scrumptious!