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Pull-Apart "Pizza"

Pull-Apart "Pizza" recipe
photo by:kraft
time
prep:
20 min
total:
30 min
servings
total:
12 servings
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What You Need

24
 fire-roasted tomato and olive oil woven wheat crackers
1/3
cup  PHILADELPHIA Savory Garlic Cooking Creme
1
cup  chopped cooked broccoli
1
 plum tomato, chopped
1/4
cup  KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA
2-1/2
oz.  Italian sausage, crumbled, cooked
1
Tbsp.  KRAFT Grated Parmesan Cheese
2
 fresh basil leaves, finely chopped
1
Tbsp.  olive oil

Make It

HEAT oven 400ºF.

ARRANGE crackers in single layer on baking sheet to form solid rectangle; spread with cooking crème. Top with broccoli.

COVER half the rectangle with tomatoes and mozzarella; cover remaining half with sausage and Parmesan.

BAKE 10 min. or until mozzarella is melted. Sprinkle basil over tomato-covered half; drizzle oil over remaining half. Serve warm.

Kraft Kitchens Tips

Substitute
Prepare using your favorite combinations of vegetables and cooked meat.
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