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Flipping the dessert over allows the “crust” to be on the bottom. To make it without flipping, leave out the waxed paper liner step and lightly spray the baking pan with nonstick cooking spray before adding pumpkin mixture.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.