Comida Kraft
Recipe Box

Pumpkin Fluff Dip

(24) 5 Reviews
Prep Time
Total Time

32 servings, 2 Tbsp. each

Dip into dessert with cookies or crackers and scoop up a taste of our fluffy pumpkin dip. Perfect for the holidays—or anytime, really!

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What You Need

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Make It

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  • Mix pumpkin, dry pudding mix and spice in large bowl with whisk until blended.
  • Stir in COOL WHIP.
  • Refrigerate 1 hour.

Special Extra

Serve dip in a hollowed-out small fresh pumpkin.

Serving Suggestion

Serve with cinnamon-graham crackers or gingersnap cookies.


  • 32 servings, 2 Tbsp. each

Nutritional Information

Serving Size 32 servings, 2 Tbsp. each
Calories 35
% Daily Value
Total fat 1.5g
Saturated fat 1.5g
Cholesterol 0mg
Sodium 45mg
Carbohydrate 6g
Dietary fiber 0g
Sugars 4g
Protein 0g
Vitamin A 40 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • brookester824 |

  • kbehanna |

    This pumpkin dip tasted great and was super easy to make. I didn't have pumpkin spice so i used cinnamon sugar and it tasted just as good. I also used it to ice a cake!

  • gandolfo4 |

    This is a favorite for my guys during football season! They were excited when I told them I was ****** it today for the Giants game!! I was just thinking today when I made it, it would be a good filling in a double layer cake! But even on a spoon, this dip will not disappoint!!!!