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Pumpkin Latte Crispy Rice Treats

Pumpkin Latte Crispy Rice Treats recipe
Recipe and Image by Blogger, Lisa Samples of www.lifewithlisa.com
time
prep:
15 min
total:
10 min
servings
total:
12

What You Need

16
 JET-PUFFED Jumbo PUMPKINMALLOWS Marshmallow, chopped
2
Tbsp.  MAXWELL HOUSE INTERNATIONAL CAFÉ Pumpkin Spice Latte
5
Tbsp.  butter
6
cups  crisp rice cereal
 Chocolate candy
 Green decorating icing

Make It

OVER A medium low heat melt butter and chopped marshmallows, stirring constantly. Once marshmallows start to melt add MAXWELL HOUSE NTERNATIONAL CAFÉ Pumpkin Spice Latte . Continue to stir until melted completely then remove from stove.

STIR IN rice cereal until completely coated. Move into a bowl and refrigerate for 15 minutes.

ONCE THEY are slightly cooled form into a tight ball. ADD the chocolate candy on top for the stem and green icing for the leaves.

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