HEAT oven to 350°F.
COMBINE first 6 ingredients. Whisk eggs and milk in large bowl until blended. Add sugar, pumpkin and dressing; mix well. Add flour mixture; stir just until moistened. Stir in nuts.
POUR into greased and floured 9x5-inch loaf pan.
BAKE 55 min. to 1 hour or until toothpick inserted in center comes out clean. Cool bread in pan 10 min. Remove from pan to wire rack; cool completely.