Pumpkin Pie "Cappuccino" - Kraft Recipes Top
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Pumpkin Pie "Cappuccino"

Prep Time
Total Time

5 servings, 1 cup each

For the delicious flavors of pumpkin pie in a mug, make pumpkin spice-flavor coffee, and let the foamy marshmallow creme topping take the cake, or pie.

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What You Need

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Make It

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  • Microwave milk, marshmallow creme and pumpkin pie spice in microwaveable bowl on HIGH 45 sec.; whisk until blended and foamy.
  • Serve spooned over 4 filled mugs of coffee.

Special Equipment Needed

Chocolate-Pumpkin Pie Cappuccino

Prepare as directed, spooning 1 tsp. chocolate syrup into each empty mug before filling with coffee and topping with marshmallow creme mixture as directed.


Prepare using YUBAN Coffee.


  • 5 servings, 1 cup each

Nutritional Information

Serving Size 5 servings, 1 cup each
Calories 60
Total fat 1g
Saturated fat 0.5g
Cholesterol 5mg
Sodium 25mg
Carbohydrate 12g
Dietary fiber 0g
Sugars 9g
Protein 2g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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