Featured Brand Sites
Product By Category
Tools & Info
Read MoreRead Less
Tap or click steps to mark as complete
Tap into the variety of dried fruits now available at the supermarket. When recipes call for raisins, try using another dried fruit, such as blueberries, cherries, cranberries, dates, figs or prunes, instead. If using larger pieces of dried fruit, be sure to cut them into smaller raisin-size pieces before using.
For easy cleanup, line baking pan with foil using this easy method. Turn pan upside down and fit a piece of foil over top of pan, smoothing corners as needed. Remove foil. When you turn the pan over, the foil fits perfectly inside the pan.
The pumpkin makes these perfectly spiced bars an excellent source of vitamin A.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.