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Sweets can be part of a balanced diet but remember to keep tabs on portions.
Store frosted cake in refrigerator.
Remaining canned pumpkin can be stored in airtight container in freezer up to 3 months before using as desired.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Real easy recipe. The grocery store in my town didn't have a spice cake so I used a carrot cake and still really good and easy!
I have made this recipe on several occasions always receiving compliments. I replaced the oil with applesauce and used egg whites instead of whole eggs for a lighter cake. Very delicious!
Have made this cake on several occasions and it never fails to receive compliments. Delicious twist on a spice/pumpkin cake. The icing is a step up from the regular cream cheese icing. Making it tonight for our youth at church tomorrow. They love it.