Comida Kraft
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Pumpkin Spice-Caramel Popcorn

Prep Time
Total Time

10 servings, 1 cup each

Pumpkin spice isn't just for pies and lattes—it works fall flavor magic in homemade caramel popcorn!

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What You Need

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Make It

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  • Heat oven to 300°F.
  • Spray large rimmed baking sheet with cooking spray. Microwave all ingredients except popcorn in microwaveable bowl on HIGH 2 min. or until butter is melted. Stir until caramels are completely melted and mixture is well blended.
  • Pour over popcorn in large bowl; mix lightly. Spread onto prepared baking sheet.
  • Bake 20 min., stirring after 10 min. Cool completely. Break into small clusters to serve.


Prepare using KRAFT Caramel Bits.


  • 10 servings, 1 cup each

Nutritional Information

Serving Size 10 servings, 1 cup each
Calories 200
Total fat 9g
Saturated fat 5g
Cholesterol 20mg
Sodium 130mg
Carbohydrate 30g
Dietary fiber 1g
Sugars 22g
Protein 3g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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