Pumpkin Spice Cookie Balls - Kraft Recipes Top
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Pumpkin Spice Cookie Balls

Prep Time
Total Time

12 servings, 1 cookie ball each

What You Need

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Make It

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  • Mix cream cheese, Cookie Crumbs and pumpkin pie spice until blended; shape into 12 balls, using about 1 Tbsp. cream cheese mixture for each ball. Place in single layer on waxed paper-covered baking sheet. Freeze 15 min.
  • Microwave Chocolate in microwaveable bowl on HIGH 30 sec.; stir. Microwave additional 30 sec.; stir. Continue microwaving and stirring in 10-sec. increments until chocolate is completely melted.
  • Use fork to dip cookie balls, 1 at a time, into chocolate, letting any excess chocolate drip back into bowl before returning cookie ball to prepared baking sheet. Sprinkle with combined sprinkles.
  • Refrigerate 15 min. or until chocolate is firm.

Special Equipment Needed

How to Soften the Cream Cheese

Place (unwrapped) measure of cream cheese in microwaveable bowl. Microwave on HIGH 10 sec. or just until cream cheese is softened.

Size Wise

You’ll know it’s a special occasion when you get to enjoy a serving of these cookie balls.


  • 12 servings, 1 cookie ball each

Nutritional Information

Serving Size 12 servings, 1 cookie ball each
Calories 130
Total fat 8g
Saturated fat 4.5g
Cholesterol 10mg
Sodium 100mg
Carbohydrate 15g
Dietary fiber 1g
Sugars 9g
Protein 0.6771g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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