Salads & sides

Queso Potatoes

photo by:kraft

time

prep:

10 min

total:

28 min

servings

total:

4 servings

What You Need

baking potatoes (2 lb.)

lb. (16. oz) VELVEETA®, cut into 1/2-inch cubes

can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies, undrained

PIERCE potatoes with fork or sharp knife. Microwave on HIGH 18 min. or until tender.

MICROWAVE VELVEETA and RO*TEL in microwaveable bowl on HIGH 5 min. or until VELVEETA is completely melted, stirring after 3 min.

CUT potatoes lengthwise in half. Top each with 1/4 cup VELVEETA sauce.

Ro*Tel is a product of ConAgra Foods, Inc.

Special Extra

Reserve remaining sauce to serve over grilled chicken as part of tomorrow night's dinner.

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