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Main dishes

Quick BBQ Pork Chops

Quick BBQ Pork Chops recipe
photo by:kraft
Thin-cut pork chops are skillet-cooked in a flash then briefly heated in tangy barbecue sauce for an easy, yet satisfying, dinner.
5 min
20 min
4 servings
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What You Need

 bone-in pork chops (1 lb.), 1/2 inch thick
tsp.  oil
cup  KRAFT Thick & Spicy Barbecue Sauce

Make It

COOK chops in hot oil in large skillet on medium-high heat 4 to 5 min. on each side or until done (160ºF).

POUR barbecue sauce over chops; cover. Cook on low heat until sauce is heated through.

Kraft Kitchens Tips

Serving Suggestion
Serve with a mixed green salad and slice of whole wheat bread.
Creative Leftovers
Refrigerate any leftovers. Remove bones from cooked chops. Serve in split sandwich rolls topped with additional barbecue sauce, if desired.
BBQ Pork Chops with Peppers & Onions
Cook and stir 1 small onion, sliced, and 1 small green pepper, cut into strips, in additional 1 Tbsp. hot oil in large skillet until crisp-tender. Remove from skillet before cooking the chops and continuing as directed. Serve chops topped with peppers.
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