Quick Berry Shortcakes

1
(0) 0 Reviews
Prep Time
10
min.
Total Time
10
min.
Servings

8 servings

What You Need

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Make It

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  • Scoop 1/4 cup cheesecake filling onto each cake slice on dessert plate.
  • Top with berries and jam.
  • Serve immediately.

Size-Wise

Dessert can be part of a balanced diet, but remember to keep tabs on portions.

Tropical Shortcakes

Prepare as directed, using PHILADELPHIA Ready-To-Eat Cheesecake Filling Key Lime and substituting drained canned pineapple tidbits for the sliced berries. Sprinkle with toasted BAKER'S ANGEL FLAKE Coconut.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 370
% Daily Value
Total fat 23g
Saturated fat 14g
Cholesterol 145mg
Sodium 390mg
Carbohydrate 36g
Dietary fiber 1g
Sugars 29g
Protein 5g
   
Vitamin A 15 %DV
Vitamin C 45 %DV
Calcium 8 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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