Comida Kraft
Recipe Box

Quick Cherry Cheesecake

(12) 9 Reviews
Prep Time
Total Time

8 servings, one piece each

What You Need

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Make It

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  • Spoon cheesecake filling into crust. Smooth top lightly with back of spoon to form even layer.
  • Top with cherry pie filling.
  • Serve immediately, or cover and refrigerate until ready to serve.


Looking for something sweet? One serving of this indulgent cheesecake will hit the spot when served with a cold glass of fat-free milk.

Special Extra

Melt 2 squares BAKER'S Semi-Sweet Baking Chocolate as directed on package. Drizzle over cheesecake. Refrigerate until chocolate is firm.


Prepare as directed, using PHILADELPHIA Ready-To-Eat Cheesecake Filling Chocolate Dream.


  • 8 servings, one piece each

Nutritional Information

Serving Size 8 servings, one piece each
Calories 410
% Daily Value
Total fat 27g
Saturated fat 16g
Cholesterol 85mg
Sodium 420mg
Carbohydrate 36g
Dietary fiber 1g
Protein 5g
Vitamin A 20 %DV
Vitamin C 2 %DV
Calcium 8 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Nettiema |

    So easy...I loved it, but I would rather make it from scratch. Thats just me thou. When times are short thou beleave me Im so using this

  • latishakirk |

  • Abdurahman |

    good looking cake.