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6 servings, 1 cup each
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Breaking the spaghetti in half before cooking makes it easier to serve (and eat).
Serve this delicious main dish with a smart side, such as your favorite hot steamed vegetable or a crisp mixed green salad.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
It's easy and makes a lot. Not spectacular but good and quick. If I make it again, I'd probably add some more spices to liven it up a bit.
My family loved this recipe! I followed the substitutions that "Black Velvet" recommended as I also did not have all the ingredients on hand. The recipe was simple and delicious.
This recipe was just ok. I made it according to the recipe given and wished later that I had doctored it like one of the other reviews had. Cream of Chicken soup and chicken broth would have been better...