Comida Kraft
Recipe Box

Quick & Easy Layered Dessert

Quick & Easy Layered Dessert is rated 4.340425531914893 out of 5 by 47.
Prep Time
10
min.
Total Time
10
min.
Servings

15 servings, 2/3 cup each

This crowd-pleasing dessert is all about the layers—of chocolatey pudding, pound cake, whipped topping and chocolate syrup!

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What You Need

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Make It

Tap or click steps to mark as complete

  • Pour milk into bowl. Add dry pudding mix. Beat with wire whisk 2 minutes or until well blended.
  • Arrange half of the cake cubes in 3-quart serving bowl. Drizzle with 1/4 cup of the chocolate syrup. Layer with 1 cup of the pudding and 1-1/2 cups of the whipped topping. Repeat layers ending with whipped topping.
  • Refrigerate until ready to serve. Store leftover dessert in refrigerator.

Healthy Living

Trim 30 calories and 4.5 grams of fat per serving by preparing with fat-free milk, fat-free pound cake and COOL WHIP LITE Whipped Topping.

Servings

  • 15 servings, 2/3 cup each

Nutritional Information

Serving Size 15 servings, 2/3 cup each
AMOUNT PER SERVING
Calories 190
Total fat 8g
Saturated fat 6g
Cholesterol 45mg
Sodium 210mg
Carbohydrate 28g
Dietary fiber 1g
Sugars 21g
Protein 3g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 3 out of 5 by from It was pretty good.. It was pretty good.. The chocolate syrup was a bit much for me but i suppose you can just adjust how much you use to your liking.
Date published: 2015-05-08
Rated 4 out of 5 by from I've made this several times for several different people and everyone loved it each time. I've made this several times for several different people and everyone loved it each time. I made it for a friend who entered it in a contest at work and it came in second place. I made it for a previous job one Christmas holiday and they liked it so much that they asked me to make several and they auctioned them off to raise money for a charity.
Date published: 2003-07-12
Rated 4 out of 5 by from I'll be making this next week, as I have pound cake in the freezer. I'll be making this next week, as I have pound cake in the freezer. I can see how several variations on this would be super. Such as: adding bananas and chopped walnuts or pecans, or adding Khalua or really strong coffee, etc... Haven't decided on my end result, but it is on my menu for sure!
Date published: 2010-04-05
Rated 4 out of 5 by from This was so easy to make and tastes like you spent hours making it! This was so easy to make and tastes like you spent hours making it! I had about 2 servings leftover (only because everyone was full). Great recipe to have on hand when you need a quick and easy dessert. I used sugar free pudding and Cool Whip to make it even more diabetic friendly. Yummy!
Date published: 2009-05-19
Rated 5 out of 5 by from I substituted vanilla pudding for the chocolate, and omitted the chocolate syrup. I substituted vanilla pudding for the chocolate, and omitted the chocolate syrup. Instead I added strawberries. It was divine. I made the pound cake myself and it was fresh and light, and only took an hour. A friend made the exact recipie but added kahlua as well. Amazing!
Date published: 2005-03-25
Rated 3 out of 5 by from It was just ok. It was just ok. it was good, but it did'nt blow me away. And I would not agree that it was that easy. It was a bit labor intensive and messy plus thawing the pound cake and Cool Whip requires planning. You definitely want to make this ahead of time.
Date published: 2010-01-07
Rated 5 out of 5 by from This desert was so easy and quick to make. This desert was so easy and quick to make. I think it would also be good with a different flavor of pudding and syrup than traditional chocolate. I will definitely make this again and again. My family and I loved it!
Date published: 2007-06-29
Rated 5 out of 5 by from I did need to purchase the dish at Pier 1 Imports. I did need to purchase the dish at Pier 1 Imports. I found the items need very easy at the grocery store. I used the family size pound cake from the frozen foods. It was a big it with my family.
Date published: 2008-12-28
  • 2016-08-28T10:05CST
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