Quick & Easy Layered Dessert Recipe

What You Need

2

cups cold milk

1

pkg. (4-serving size) JELL-O Chocolate Instant Pudding

1

pkg. (10.5 oz.) prepared pound cake, cut into 1/2-inch cubes

1/2

cup chocolate syrup

1

tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided

Make It

POUR milk into bowl. Add dry pudding mix. Beat with wire whisk 2 minutes or until well blended.

ARRANGE half of the cake cubes in 3-quart serving bowl. Drizzle with 1/4 cup of the chocolate syrup. Layer with 1 cup of the pudding and 1-1/2 cups of the whipped topping. Repeat layers ending with whipped topping.

REFRIGERATE until ready to serve. Store leftover dessert in refrigerator.

Kraft Kitchens Tips

Healthy Living

Trim 30 calories and 4.5 grams of fat per serving by preparing with fat-free milk, fat-free pound cake and COOL WHIP LITE Whipped Topping.

sign up and join the discussion

Rate recipes, or edit your previous ratings and more. Sign In

1
2
3
4
5

doodiebug

posted:4/5/2010

I'll be making this next week, as I have pound cake in the freezer. I can see how several variations on this would be super. Such as: adding bananas and chopped walnuts or pecans, or adding Khalua or really strong coffee, etc... Haven't decided on my end result, but it is on my menu for sure!

jeffmartin1959

posted:1/6/2010

It was just ok. it was good, but it did'nt blow me away. And I would not agree that it was that easy. It was a bit labor intensive and messy plus thawing the pound cake and Cool Whip requires planning. You definitely want to make this ahead of time.

ajbrumbaugh

posted:9/27/2009

This was great and so easy! We made it for a birthday party for 20 people and it received rave reviews from everyone.

mskim0928

posted:5/18/2009

This was so easy to make and tastes like you spent hours making it! I had about 2 servings leftover (only because everyone was full). Great recipe to have on hand when you need a quick and easy dessert. I used sugar free pudding and Cool Whip to make it even more diabetic friendly. Yummy!

angieriggs

posted:4/18/2009

This is really quick and easy to make and the kids liked it too.

KlSprech

posted:12/27/2008

I did need to purchase the dish at Pier 1 Imports. I found the items need very easy at the grocery store. I used the family size pound cake from the frozen foods. It was a big it with my family.

ufrancis

posted:10/9/2008

This dessert is very light and easy to make. If you like chocolate with a bit of cool, refreshing cake, you should try this one. Each bite has just the right amount of both cake and pudding.

FastChef