Quick and Easy 'Risotto' Recipe - Kraft Recipes Top
Comida Kraft
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Quick and Easy 'Risotto' Recipe

Prep Time
Total Time

6 servings

Create an easy, creamy side dish version of risotto with our Quick and Easy 'Risotto' Recipe! Rice, mushrooms and onions star in our easy 'risotto' recipe.

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What You Need

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Make It

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  • Heat oil in medium saucepan on medium heat. Add mushrooms and onions; cook and stir 5 min. or until tender.
  • Stir in rice, water and wine. Bring to boil; cover. Reduce heat to low. Simmer 20 min. or until rice is tender.
  • Stir in 1/2 cup of the cheese and the milk. Sprinkle with remaining 1/4 cup cheese.

Special Equipment Needed

Please use alcohol responsibly.


Prepare as directed, using DIGIORNO Shredded Parmesan Cheese.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 230
Total fat 9g
Saturated fat 3.5g
Cholesterol 15mg
Sodium 230mg
Carbohydrate 27g
Dietary fiber 0.6716g
Sugars 1g
Protein 8g
% Daily Value
Vitamin A 0 %DV
Vitamin C 2 %DV
Calcium 2 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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