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Substitute 1 lb. boneless skinless chicken breasts, cut into bite-size pieces, for the shrimp.
Prepare using whole wheat rotini pasta.
Enjoy this quick and easy low-calorie, low-fat dinner any night of the week. As a bonus, not only are the carrots an excellent source of vitamin A but the peppers are also a good source of vitamin C.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.