Comida Kraft
Recipe Box

Quick Homemade Banana Pudding Recipe

Prep Time
30
min.
Total Time
3
hr.
30
min.
Servings

14 servings, about 2/3 cup each

Mmm, a creamy homemade banana pudding recipe! If you haven't had it in a while, you'll be glad to try our scrumptious-yet-smart Healthy Living version.

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What You Need

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Make It

Tap or click steps to mark as complete

  • Prepare pudding with milk as directed on package.
  • Spoon 1/2 cup pudding in bottom of 2-qt. serving bowl. Top with 8 wafers, generous layer of sliced bananas and 1 cup pudding. Stand 12 wafers around outside edge of dish. Continue layering 12 wafers, sliced bananas, 1 cup pudding, 15 wafers, sliced bananas and remaining pudding. Cover.
  • Refrigerate 3 hours or overnight to soften cookies. To serve, spread whipped topping over pudding. Garnish with additional banana slices, if desired.

Special Extra

For individual servings, prepare pudding as directed. In each of 8 dessert dishes, stand 4 to 5 wafers around outside edge. Layer pudding with half the banana slices. Garnish with remaining bananas, whipped toping and remaining wafers.

Servings

  • 14 servings, about 2/3 cup each

Healthy Living

  • Low fat
  • Generally Nutritious

Diet Exchange

  • 1/2 Fruit
  • 1-1/2 Carbohydrate
  • 1/2 Fat

Nutrition Bonus

This dessert combines the good taste of pudding, bananas and vanilla wafers for a low-fat treat that can fit into your healthful eating plan!

Nutritional Information

Serving Size 14 servings, about 2/3 cup each
AMOUNT PER SERVING
Calories 140
Total fat 2.5g
Saturated fat 1.5g
Cholesterol 0mg
Sodium 270mg
Carbohydrate 28g
Dietary fiber 1g
Sugars 15g
Protein 3g
% Daily Value
Vitamin A 4 %DV
Vitamin C 6 %DV
Calcium 10 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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