Quick Italian Spinach Pie

4.3
(176) 151 Reviews
Prep Time
10
min.
Total Time
50
min.
Servings

8 servings

Tangy roasted red peppers kick up the flavor in this "eggs-cellent" spinach pie.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Mix ingredients until blended.
  • Pour into 9-inch pie plate sprayed with cooking spray.
  • Bake 40 min. or until center is set.
Eggland's Best® is a registered trademark owned by Eggland's Best, LLC.

From our partners at Eggland's Best®

To make eggs fluffy and full, whisk as much air as possible into the egg mixture and be sure to use the freshest eggs. We love the fresh-from-the-farm quality of Eggland’s Best® eggs, which are typically delivered directly to supermarkets within three days of laying. And now, Eggland’s Best eggs are fresher and stay fresher longer than ordinary eggs.

Substitute

Substitute 1/2 cup chopped red bell peppers for the roasted red peppers.

Servings

  • 8 servings

Healthy Living

  • Good source of calcium
  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1/2 Carb Choice

Diet Exchange

  • 1/2 Starch
  • 2 Meat (L)
  • 1/2 Fat

Nutrition Bonus

This easy-to-make spinach pie is both an excellent source of vitamin A from the spinach and a good source of calcium from the cheese.

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 160
% Daily Value
Total fat 8g
Saturated fat 3.5g
Cholesterol 110mg
Sodium 470mg
Carbohydrate 6g
Dietary fiber 2g
Sugars 1g
Protein 16g
   
Vitamin A 110 %DV
Vitamin C 10 %DV
Calcium 25 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • LauraHarteS |

  • thewabit |

    Loved this. I used 15 oz ricotta and some cottage cheese to make 16 oz. like the recipe called for. I added sliced black olives, a little chopped onion, and garlic powder. Will make it time and again!

  • jane_in_va |

    Made this for dinner tonight - I thought the recipe looked great but I added 1/2# cooked crumbled Italian sausage to it. Hubby gave it 4 stars with the sausage - I think it would be better without - but 3 stars with the sausage. Not sure I'll make it again - it wasn't as good as I thought it would be.

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