Main dishes

Quick 'n Easy Pasta

(46)

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photo by:kraft

This 30-minute pasta dish has the world's easiest sauce, and lots ofzesty flavor, thanks to the Italian dressing!

time

prep:

5 min

total:

25 min

servings

total:

4 servings, 1-1/2 cups each

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what you need

1/2

lb. spaghetti, uncooked

cups frozen peas

slices OSCAR MAYER Bacon

1/4

cup KRAFT Zesty Italian Dressing

eggs, beaten

1/4

cup KRAFT Grated Parmesan Cheese

Make It

COOK pasta in large saucepan as directed on package, adding peas to the water for the last minute. Meanwhile, cook bacon as directed on package; drain.

RETURN pasta mixture to saucepan. Crumble bacon. Add to pasta along with remaining ingredients; mix lightly. Cook on low heat 2 to 4 min. or until eggs are cooked through, stirring constantly.

Kraft Kitchens Tips

Special Extra

Sprinkle with 1/4 cup chopped fresh parsley just before serving.

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dwestp01

posted:12/26/2011

Easy, good. Kids liked it, too.

relorachel

posted:3/4/2010

Simple & the kids loved it!!!!!

FutureMrsKueterman

posted:3/3/2010

This was great! I used roasted red pepper Italian dressing with Parmesan instead of plain Italian. Turned out great and was really easy to make.

Rista

posted:10/11/2009

This was incredible.. when I served it my husband said.. wow... you've never made a carbonara for me before! I didn't really know that's what I was making... the ingredients with the eggs surprised me, but it was SO delish that I didn't want to stop eating it. How simply, easy, and satisfying. Thanks Kraft!

a cook

posted:8/25/2009

this was a bland dish. wouldn't recommend it.

reneeyahoo

posted:8/19/2009

This was great, I used package bacon bits and made this in just 15 minutes. We loved it! I did add extra bacon and dressing because of earlier comments I read. Great fast weekday family dinner

Trish6211

posted:8/12/2009

This recipe was fantastic. I doubled it and added more bacon.My husband and son raved over this and have already asked for me to make it again. A five star winner!

terri0508

posted:8/4/2009

First time making, added some sauted chicken breast, only two eggs and we use whole wheat pasta. Family loved it, will try to add some milk like other review to make creamer sauce. Thanks for another quick healthy dinner =)

laurastitzer

posted:1/17/2009

I enjoyed this recipe. It was a little dry, so the next time I make it, I plan to add a little more dressing.

alemiszki

posted:12/8/2008

Added a LOT more bacon (husband's favorite) and tossed a bit of bacon grease into the noodles as they cooked. Was a little weary at first - but this turned out GREAT! Leftovers dry out very quickly but still have good flavor.