Comida Kraft
Recipe Box

Quick Orzo Pasta Salad

Prep Time
Total Time

12 servings, 3/4 cup each

Quick-cooking orzo makes this delicious cold pasta salad a breeze to make. And with fresh herbs and artichoke hearts, the flavor is just as refreshing!

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What You Need

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Make It

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  • Cook orzo as directed on package, omitting salt; drain. Place in large bowl.
  • Whisk dressing, herbs and lemon juice until blended. Add to orzo with remaining ingredients; mix lightly.
  • Refrigerate 1 hour.


Prepare using your favorite shaped pasta, such as small pasta shells.


  • 12 servings, 3/4 cup each

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 2 Carb Choice

Diet Exchange

  • 2 Starch
  • 2 Fat

Nutrition Bonus

The colorful trio of peppers adds crunch, color and an excellent source of vitamin C to this flavorful salad.

Nutritional Information

Serving Size 12 servings, 3/4 cup each
Calories 240
Total fat 8g
Saturated fat 2.5g
Cholesterol 10mg
Sodium 450mg
Carbohydrate 35g
Dietary fiber 3g
Sugars 3g
Protein 9g
% Daily Value
Vitamin A 15 %DV
Vitamin C 70 %DV
Calcium 10 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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