Quick Pepper & Steak Skillet - Kraft Recipes Top
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Quick Pepper & Steak Skillet

Prep Time
Total Time

4 servings, 1-3/4 cups each

This pepper and steak skillet takes just 15 minutes to make, and gets rounded out nicely with the addition of a KRAFT Deluxe Macaroni and Cheese Dinner.

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What You Need

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Make It

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  • Heat oil in large skillet on medium-high heat. Add meat and vegetables; cook and stir 4 min. or until steak is done. Remove meat mixture from skillet; cover to keep warm.
  • Add water and Macaroni to skillet. Bring to boil; cover. Simmer on medium-low heat 10 min. or until macaroni is tender.
  • Return meat mixture to skillet with the Cheese Sauce; cook 5 min. or until heated through, stirring occasionally.

Special Equipment Needed


Prepare using 1 pkg. (12 oz.) VELVEETA Shells & Cheese Dinner.


Prepare using 1 pkg. (7-1/4 oz.) KRAFT Macaroni & Cheese Dinner, and reducing the pasta cooking time to 8 min.


Prepare using a red pepper, or 1/2 each green and red pepper.


  • 4 servings, 1-3/4 cups each

Nutritional Information

Serving Size 4 servings, 1-3/4 cups each
Calories 500
Total fat 18g
Saturated fat 5g
Cholesterol 75mg
Sodium 960mg
Carbohydrate 49g
Dietary fiber 2g
Sugars 6g
Protein 33g
% Daily Value
Vitamin A 10 %DV
Vitamin C 15 %DV
Calcium 10 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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