Quick Rice & Bean Skillet Dinner - Kraft Recipes Top
Comida Kraft
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Quick Rice & Bean Skillet Dinner

Prep Time
Total Time

4 servings

It's hard to see how a skillet dish could be any easier than this. Get out the instant rice and canned beans and let's get started!

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What You Need

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Make It

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  • Combine all ingredients except cheese in large skillet. Bring to boil, stirring occasionally.
  • Stir in cheese; cover. Remove from heat. Let stand 5 min.
  • Fluff with fork.

Special Equipment Needed

Use Your Microwave

Remember if there's only two of you - leftovers reheat very well in the microwave for lunch or dinner the next day.


  • 4 servings

Healthy Living

  • Low calorie
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 3 Carb Choice

Diet Exchange

  • 3 Starch
  • 1 Vegetable
  • 1 Meat (L)
  • 2 Fat

Nutrition Bonus

If you are looking for a meatless meal that can be prepared in one pan, look no further than this tasty easy-to-make low-calorie rice and bean skillet.

Nutritional Information

Serving Size 4 servings
Calories 400
Total fat 13g
Saturated fat 6g
Cholesterol 25mg
Sodium 820mg
Carbohydrate 54g
Dietary fiber 8g
Sugars 8g
Protein 16g
% Daily Value
Vitamin A 15 %DV
Vitamin C 35 %DV
Calcium 25 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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