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Add chopped green onions and/or shredded carrots.
Prepare using KRAFT Asian Toasted Sesame Dressing and/or chopped cooked chicken or steak.
To devein raw shrimp, first remove the outer shell. Then make a lengthwise shallow cut on the outer curve of the shrimp to expose the black vein. Loosen the vein with the tip of a sharp knife, then pull with your fingers to remove.
This quick main-dish salad is both low in calories and is rich in vitamin C from the combination of the greens and pea pods.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.