Comida Kraft
Recipe Box

Quick Skillet Stroganoff

Prep Time
25
min.
Total Time
25
min.
Servings

4 servings

Here are the classic flavors you remember as a kid. Only this beef stroganoff is skillet-quick—ready in less than 30 minutes.

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What You Need

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Make It

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  • Heat half the oil in large skillet on medium-high heat. Add half the meat; cook and stir until done. Remove from skillet; place in medium bowl. Repeat with remaining oil and meat, adding cooked meat to same bowl.
  • Add mushrooms to skillet; cook and stir 2 to 3 min. or until tender. Return meat to skillet. Stir in soup and sour cream; cook on medium heat 3 to 5 min. or until heated through, stirring constantly.

Substitute

Prepare using sirloin steak.

Special Extra

Stir in 2 Tbsp. dry sherry with the soup.

Variation

Prepare as directed, reducing the oil to 1 Tbsp. and using boneless skinless chicken breasts.

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 360
Total fat 26g
Saturated fat 9g
Cholesterol 85mg
Sodium 600mg
Carbohydrate 9g
Dietary fiber 1g
Sugars 3g
Protein 22g
% Daily Value
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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